[Customer Reviews
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Date: March.08.2012 12:45
Rating:
Name: Wendy
Title: dinner ar Bouchon -
Review:
Great restuarant! Great food, service and ambiance. Would definitely go here again.
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Date: October.28.2011 00:19
Rating:
Name: Maxwell
Title: Bon Appetit at Bouchon -
Review:
Excellent dining experience. Good service, ambience is excellent. Tends to be a bit noisy, especially if seated near the bar. Small plates delightful. Allows one to have a tasting.
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Date: October.07.2011 08:09
Rating:
Name: Lorraine M
Title: Beautiful Buchon! -
Review:
From appetizers to dessert, everything was fabulous! The wait staff was very knowledgable, friendly and helpful. Everything we ordered, from amazing appetizers, followed by main courses to dessert were prepared by masterful chefs. This restaurant is amazing. We absolutley loved it. If I could I would have eaten there every night during my stay in Las Vegas. It was my first visit, and it won't be my last. I can't wait to go back and dine there again!
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Date: October.06.2011 11:18
Rating:
Name: Lorraine M
Title: Fabulous! -
Review:
We had the most amazing meal at Bouchon, Las Vegas. I would recommend this restaurant to anyone who would like a special meal. The atmosphere was laid back and very pleasant. The waitstaff was extremely knowledgable, helpful and very friendly. Everything that was served to us, from our appetizers to deserts, was prepared by masterful chefs! I could have dined here everynight!
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Date: August.16.2011 13:22
Rating:
Name: Debbie
Title: Incredible meal with impeccable service! -
Review:
Lovely French bistro atmosphere with excellent fresh food prepared in interesting ways. Great wait staff! Lovely wine list and knowledgeable servers.
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Date: July.21.2011 02:52
Rating:
Name: NEIL
Title: Very Good, but far from Authentic -
Review:
Bouchon aims to re-create a medium-end French Brasserie in the heart of the Ventetian Casino in Las Vegas. In terms of decor, menu, ambience, wine/beer list, location and overall value, it's a good attempt. However, as a Brit, living in Bruxelles, with a French wife, it does fall short on the overall food quality and flavour balance. For brunch, while the couissants and boudin blanc were good, the bread was hard, dry almost impossible to cut, an unforgivable sin for any self respecting French restauranteur. For dinner, the escargots were too sweet to be a fair reproduction of French cuisine, and for the gigot of lamb, the greens used were so bitter that they dominated the whole dish and overpowered the lamb. Overall good quality, but expect flavours to match more American than French culinary tastes. The service was excellent - a freshing change from obnoxious parisiens.
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Date: May.12.2011 16:50
Rating:
Name: Vivian
Title: Bouchon Restaurant, Las Vegas -
Review:
This is a high end restaurant. It was fabulous. Service was excellent. My husband said the steak was the best he ever had. My scallops were fantastic. The portions of food was wonderful. The macaroon ice cream sandwiches were superb.
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Date: May.12.2011 15:55
Rating:
Name: Carlos
Title: Good food but not for special occasions -
Review:
Food is good but limited options. Good service. The restaurant ambience is too casual for the price. Not for special occasions.
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Date: March.10.2011 10:37
Rating:
Name: Dean
Title: Amazing food and service, but LOUD -
Review:
Brilliant food and service, including somellier service, but this place is really loud - just the way it's designed. Business meetings are very difficult, but very small groups with a very small table no problem.
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Date: March.08.2011 11:06
Rating:
Name: Mark
Title: Table Mom -
Review:
The best food in the world is prepared by mothers in their home kitchens for their families and served with love. Dining at Bouchon was this experience for us. The food was unbelievably good, and the wait staff is very possibly the best in the world. We felt welcomed and cared for as soon as we entered. From appetizers to aperitifs, the experience was top of the line. We will be returning. Every time we visit Las Vegas. No exceptions. Don't miss it.
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