[Restaurant Info
In a city like Las Vegas, there are very few absolutes. Always split aces and eights. Never bet more than you can afford to lose. Never wise-off to the bouncer. For people seeking the "Old Vegas," there is one more absolute: eat at least one over-the-top dinner at Top of Binion's Steakhouse. Binion's is a throwback to the Rat Pack era. The decor is burgundy velvet, of course. The view from the 24th floor is fabulous. The portions aren't just large, they're gigantic: a statement in excess. The prime rib alone is the size of a Caddy's tailfin. With service that personifies Western Hospitality, and a loyal staff that has been around for decades, Binion's is a sure thing.
Restaurant Features
- Full Bar
- Hotel Dining
- Lounge / Bar
- Personal Wines Allowed
- Wheelchair Access
Recommended for
- Celebrity Spotting
- Child Friendly
- Dining Alone
- Romantic Dining
- Special Occasion
| Business Hours: | Business Hours |
| Customer Reviews: | 2 Reviews |
| Our Rating: |  |
| Neighborhood: | Downtown Las Vegas |
| Cuisine: | Steak, |
| Price: | $$$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Address: | 128 E. Fremont Street Las Vegas NV 89101 |
| Cross Street: | Casino Center Blvd. |
| Parking: | Street Parking |
| Dress Code: | Casual Elegant |
| Phone: | (702) 382-1600 |
| Fax: | |
| Payment Options: | Visa, Amex, Mastercard, Discover |
| Corkage Fee: | 10.00 |
| Contact Person: | Carol Kirtley - Manager |
| Chef: | John Guyer - Executive Chef |
| Matre D': | |
| Signature Recipe: | - Signature Recipes |
| Famous For: | |
| Menu: | Menu Page |
| Open Since: | 1961 |
| Capacity: | N/A |
| Catering Info: | |
| Banquet Facilities: | |
| Awards: |
Review | Info | Menu | Wine List | Chef | Photos | Customer Reviews