French Cuisine: 20 Restaurants Found
Aureole
Address: 3950 Las Vegas Blvd. S., Las Vegas, NV 89119
Prestigious Chef Charlie Palmer has finally brought his famous New York restaurant to Vegas. This sleek, dramatic restaurant, located in the Mandalay Bay Hotel, offers a stunning setting in which to enjoy Palmer’s equally stunning American cuisine. The seasonal menu offers prix fixe and tasting options, showcasing the best produce, meat, and fish available. Here dining is art, and the four-foot, climate-controlled, wine tower housing over 9,000 bottles, is a masterpiece in its own right. Be sure to catch the “wine angels,” black-clad wine stewardesses who are hoisted up and down the tower to retrieve bottles each evening.
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L'Atelier de Joel Robuchon
Address: 3799 Las Vegas Blvd. S., Las Vegas, NV 89109
L’Atelier de Joel Robuchon brings the famed edible artistry of its namesake to a more approachable and playful setting. An energetic open kitchen dominates the red and black-accented space, drawing diners in as active participants in L’Atelier’s lively dinner theatre from the comfort of their sleek counter seating. The restaurant offers a diverse selection of French-influenced tapas and entrees that can be sampled alone as a la carte options or can be experienced in thrilling comparison in tasting menus for a more complete appreciation of this culinary workshop.
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Joel Robuchon
Address: 3799 Las Vegas Blvd. S., Las Vegas, NV 89109
Dining at Joel Robuchon is an indulgence of all the senses. Wishing to treat diners to the breathtaking elegance of historic royalty, Michelin super star Joel Robuchon infuses his namesake restaurant with a meticulous care and unparalleled opulence. The French-themed menu of six, sixteen, and seasonal eight-course feasting options promises artful culinary surprises. Crystal chandeliers, velvet upholstery, and an ivy-walled outdoor seating area complete the luxurious ambience.
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Mix
Address: 3950 Las Vegas Blvd. S., Las Vegas, NV 89119
Internationally acclaimed chef Alain Ducasse opened his first Las Vegas venture in grand style in 2004, delivering not just a restaurant, but an experience. Situated on the 64th floor of THEhotel, Mix offers unparalleled views of The Strip, a dazzling white dining room with 15,000-piece "Champagne bubble" chandelier, and a menu that melds international ingredients with French flair. Executive Chef Bruno Davaillon helms a highly seasonal kitchen. For dessert, the Mix Candy Bar delivers much more than the name promises. To drink, choose from 1200 bottles of wine, stored in a two-story closet that forms the dining room's south wall.
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Alize
Address: 4321 W. Flamingo Road, Las Vegas, NV 89103
Regally reigning atop the Palms Casino Resort, Alizé is one of Chef André Rochat’s jewels among his gemmed trio of French restaurants. Rochat, who introduced fine dining to Las Vegas 20 years ago with his original André’s French Restaurant, presides creatively at Alizé. Mark Purdy, Alizé’s Chef de Cuisine, executes the restaurant’s delectable dishes of fish, meat, and poultry that dazzle and delight through flawless execution. Alizé’s astounding wine list of 1,800 wines would appeal to discriminating wine connoisseurs. Located on Flamingo Boulevard, one mile north of the Las Vegas strip from Caesar’s Palace and the Bellagio Hotel, Alize is one restaurant not to be missed.
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