Steak Cuisine: 37 Restaurants Found
N9NE Steakhouse
Address: 4321 West Flamingo Road, Las Vegas, NV 89103 (Map)
Your father’s steakhouse might scorn this uber-chic dining spot, but we think it’s the 20th Century’s answer to a carnivore’s paradise. 12,500 square feet of stunning décor and innovation spread out for the taking, offering up bounties of unique features to make every dining experience memorable. The two-sided wall of water is breathtaking, the limestone walls and ultra-suede booths are sophisticated, and the massive circular caviar and Champagne bar is intoxicating. And while all these things are enticing, the menu really hits the spot. Elegant dishes like the Kobe Carpaccio, the 16oz. Bone-In Filet Mignon, and the Alaskan King Crab bring it all down to a very palatable size.
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STRIPSTEAK
Address: 3950 Las Vegas Blvd. South, Las Vegas, NV 89119 (Map)
Under the inspired influence of Executive Chef Michael Mina, STRIPSTEAK at Mandalay Bay, elevates the traditional American steakhouse to new heights of gourmet revelry. The modernist décor sets a swanky stage for the gastronomic extravagances presented on the menu, and Mina transforms steakhouse standards with decadent applications: the Steak Fries are deep fried in duck fat, the Macaroni and Cheese is gussied up with truffles, and the traditional Scalloped Potatoes become inspired gastronomy with caramelized onion and goat cheese. While the Steak is blissfully unadulterated, the purity of flavor is intensified by the high quality of the All-Natural Certified Angus, American, and Japanese Kobe, meat used.
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BOA Steakhouse
Address: 3500 Las Vegas Boulevard South, Las Vegas, NV 89109 (Map)
BOA is a refreshingly unpretentious steakhouse. Serving classic steakhouse fare in a decidedly un-classic setting, BOA brings a fresh, modern face to the “surf and turf” dining concept. While you’ll find all the old favorites—petit filet mignon, dry-aged New York strip, Maine and Australian lobster—creative fare also peppers the menu. Begin with the Truffle “Nachos,” made with Yukon gold potato chips and imported truffle cheese. Other tasty choices are the Goat Cheese Baklava and the Tuna Carpaccio. But the ultimate decadence may just be the foie gras butter you’ll find gracing your Kobe Steak.
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Craftsteak
Address: 3799 Las Vegas Boulevard South, Las Vegas, NV 89109 (Map)
Celebrity Chef Tom Colicchio has brought his distinctive vision of the American steakhouse to Las Vegas. Craftsteak's ingredient-driven menu features the highest quality meats and produce, presented with minimal interference as a la carte options to best showcase the integrity of their farm-fresh flavors. Chef Colicchio's standard of excellence is evident in all aspects of the restaurant: its extensive selection of Kobe and Wagyu beef, its 200 bottle collection of premium scotches and whiskies, and its diverse variety of seasonal sides and entrees prepared with reverence by Executive Chef Matt Seeber and his skilled team. Craftsteak is a welcome reminder of the wealth of potential that resides within the application of caring and thoughtful restraint.
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The Palm - Las Vegas
Address: 3500 Las Vegas Boulevard South, Las Vegas, NV 89109 (Map)
Within the bustling shopping Mecca known as the Forum Shops at Las Vegas’ Caesars Palace, an Old World steakhouse restaurant beckons tourists and eatery aficionados alike. The Palm traces its history back to an original New York City location; but amidst its various other locales in the US, the Caesars Las Vegas Palm boasts a hip, trendy energy unique on the “classic American steakhouse circuit.” Known for its prime aged steaks, jumbo Nova Scotia lobsters, and Italian heritage entrees, The Palm invites patrons to experience its warm hospitality, generous portions, and legendary celebrity customer base.
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