Seafood Cuisine: 23 Restaurants Found
Pearl
Address: 3799 Las Vegas Blvd. S., Las Vegas, NV 89109
Pearl translates traditional Chinese dining with Vegas-style extravagance for delicious results. Executive Chef Kai-Wa Yau transforms familiar staples like Kung Pao Chicken and Dungeness Crab Spring Rolls with skillful sophistication and high quality ingredients, including a staggering selection of live, fresh fish and seafood. Drink options vary from the traditional to the contemporary: diners can choose to sample from 12 Chinese teas prepared tableside or let Pearl’s sommelier introduce them to the restaurant’s well-stocked wine cellar and aperitif trolley for less conventional beverage pairings. The lavish, yet understated décor is accented by red lanterns and delicate orchids to provide a setting that is both exotic and comfortable.
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SEABLUE
Address: 3799 Las Vegas Blvd. S., Las Vegas, NV 89109
True to its name, SEABLUE is Michael Mina’s tribute to the fresh flavors of the ocean. Celebrated designer Adam Tihany's distinctive vision is evident throughout the restaurant, where glistening water walls, colorful murals, and deep blue accents set a dynamic stage for the bold Mediterranean-influenced menu of jet-fresh fish and seasonal produce. Diners can choose from a variety of healthful preparations like apricot wood grilled meats and Moroccan tagine-baked specialties that highlight the natural flavors of each ingredient. A raw bar offers a wide selection of seasonal seafood for diners looking to experience SEABLUE’s commitment to quality in its purest state.
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RM Seafood
Address: 3930 Las Vegas Blvd. South, Las Vegas, NV 89119
Since RM Seafood opened on Valentine’s Day, 2005, Rick Moonen has set a new standard for seafood in Las Vegas. Located at the mouth of Mandalay Bay, the upstairs dining room has a yacht-club feel that attracts a mix of high rollers and locals, alike. Playful touches of the nautical theme include portholes that peek down on tanks of live crustaceans. A champion of sustainability, Moonen prepares seasonal seafood to preserve the natural flavor and simple appeal. Beverage Director Jeff Eichelberger is similarly intent on maintaining the earth’s bounty for perpetuity, and favors organic, biodynamic wines.
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Nobhill Tavern
Address: 3799 Las Vegas Blvd. South, Las Vegas, NV 89109
Under the skillful supervision of culinary powerhouse, Michael Mina, the classic neighborhood bar is given a chic new personality at Nobhill Tavern. The restaurant combines the culinary sophistication and stylish surroundings expected in a Mina group endeavor with the lively, friendly feel of any local pub or tavern. Savory standards like Bangers and Mash, Chicken and Dumplings, and Fish and Chips promise hearty satisfaction with tantalizing Nobhill twists, while carefully crafted cocktails promote an atmosphere ripe for socializing. Whether seeking a spot to mingle over drinks and snacks, or the more substantial pleasures of some Mina-style comfort food, diners will be pleased to call Nobhill Tavern their new favorite watering hole.
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Onda
Address: 3400 Las Vegas Blvd. S., Las Vegas, NV 89109
Located inside The Mirage, Onda is the second Vegas locale of Todd English, whose is also known for Olives restaurant in Boston and down the Strip at the Bellagio. The menu starts with basic ingredients of the Italian countryside with entrees like garlic encrusted sea bass with spinach and chicken saltimbocca. Add a wide array of California and Italian wines and some sweet temptations at the end of the meal and you have got a favorite among locals and diners looking for authentic Italian cuisine.
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