American Cuisine: 27 Restaurants Found
Mix
Address: 3950 Las Vegas Blvd. S., Las Vegas, NV 89119
Internationally acclaimed chef Alain Ducasse opened his first Las Vegas venture in grand style in 2004, delivering not just a restaurant, but an experience. Situated on the 64th floor of THEhotel, Mix offers unparalleled views of The Strip, a dazzling white dining room with 15,000-piece "Champagne bubble" chandelier, and a menu that melds international ingredients with French flair. Executive Chef Bruno Davaillon helms a highly seasonal kitchen. For dessert, the Mix Candy Bar delivers much more than the name promises. To drink, choose from 1200 bottles of wine, stored in a two-story closet that forms the dining room's south wall.
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Top of the World Private Dining
Address: 2000 Las Vegas Blvd. S., Las Vegas, NV 89104
Make your next event unforgettable in Top of the World’s extended private dining rooms. Impress your guests with breathtaking views and upscale gourmet cuisine. Private service staff, a personal bartender, customized menus with on-the-spot entrée selection, VIP entrance to the tower and complimentary access to the observation decks are just some of the advantages when you book a private dining event with Stratosphere's catering and private dining office.
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Spago
Address: 3500 Las Vegas Blvd. S., Las Vegas, NV 89109
Spago’s Executive Chef Eric Klein wants you to feel as if you’re dining in a friend’s living room. Located in the Forum Shops at Caesar’s Palace, Spago's atmosphere is casual. The service is both impeccable and friendly. The food is simple and unpretentious, yet beautiful. The California-cuisine menu changes daily based on the freshest organic produce. Whether you dine in the cafe known for its pizzas and people watching, or the main dining room known for its steak tartare, Wolfgang Puck’s Spago is sure to please.
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Verandah
Address: 3960 Las Vegas Blvd. S., Las Vegas, NV 89119
The Verandah restaurant at the Four Seasons Las Vegas is famous for its weekend brunches. But don’t let that fool you—they have an exquisite American-Italian influenced dinner menu that will take your breath away. Located just south of the strip and part of Mandalay Bay Resorts, the entirely non-gaming hotel has one of the best restaurants in town. Chef Michael Goodman’s culinary expertise is evident in every meal, breakfast, lunch, or dinner. Treat yourself to the “tea menu” one quiet afternoon (yes, of course, cucumber sandwiches!) and for your sweet tooth, Pastry Chef Jean-Luc Dal prepares fresh made ice-creams and desserts that best any Parisian patisserie.
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House of Blues
Address: 3950 Las Vegas Blvd., Las Vegas, NV 89119
Nestled in the middle of the Mandalay Bay Resort is one of the most sensory-driven dining experiences along the famed Las Vegas Strip. The House of Blues, which was created by Isaac Tigrett, draws you in through its big iron doors with the smell of tantalizing Southern cuisine. As the host escorts you to your table, music memorabilia and folk art surrounds you, the smell of incense relaxes your spirit, and the smooth sounds of rhythm and blues prepares you for dishes such as Pan Seared Voodoo Shrimp or "Fall off the Bone" Baby Back Ribs.
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