Yellowtail Japanese Restaurant & Lounge serves up innovative Japanese dishes alongside specialty sakes in the luxurious Bellagio Hotel. Renowned Chef Akira Back has created a fusion of modern and traditional Japanese cuisine using only the finest and freshest seasonal ingredients flown in daily from around the world. Chef back has cultivated a menu of Japanese specialties that go beyond sushi and sashimi, offering a variety of selections for people of diverse tastes. The atmosphere and décor complement the cuisine with a panoramic view of the popular Bellagio fountain show, as well as a chic and unique atmosphere as hip as Las Vegas itself.
My wife and I had our best dinner in Vegas at Yellowtail.The Tuna pizza (not really a pizza) was delicate and flavorful. The crab springroll was sharp in flavor and texture as was the spicy tune spring roll. Don't miss the grilled eggplant! Even if you don't think you like eggplant, this is superb. The wait staff was helpful and informative at every aspect of the meal, including suggestions. Don't over order! The food is very much a tapa style so take your time and enjoy two dishes at a time. The view of the fountains doesn't hurt either. Great evening!
