The Encore Resort and Casino houses Switch Steak, a satisfyingly contemporary steakhouse. Chef Rene Lenger has created a masterful menu of steakhouse staples, as well as more innovative takes on classic dishes – his Hudson Valley Foie Gras is pure decadence, and his 10oz American Kobe Steak is something to be longed for even after the meal ends. Indulgent additions to any entrée include the Lobster Tail for a true surf-n-turf experience, and the Black Truffle Creamed Spinach for a new spin on an old steakhouse favorite. Sample Chef Lenger’s culinary delights today and know what it means to be satisfied.
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