Executive Chef and restaurateur Kerry Simon brings his distinctive style and culinary flair to the Palms Place with his eponymous restaurant Simon Restaurant and Lounge. The restaurant blends the contemporary with an almost Op Art retro sensibility, with curved banquettes, geometric prints and wood accents juxtaposed against glass walls that provide glimpses of poolside activity for a distinctly Los Angeles style glamour. The menu is similarly eclectic and stylish, blending the fresh flavors of California cuisine, American comfort food classics and exotic Asian twists for such unique creations as the Sushi Pizza and Citrus Braised Shortribs paired with corn tempura and grits.