Dinner Restaurants

Voodoo Steak at the Rio bewitches guests nightly with a broad selection of different steakhouse specialties. Open only for dinner, this two-story eatery sits high above the Vegas Strip on the 50th and 51st floors. With a varied collection of American classics and Cajun influences found in options such as the Andouille and Crawfish Gumbo or Farm Raised Frog Legs, each dish at Voodoo possesses its own unique flavor. Traditional prime cuts of beef, from filet mignon to Australian Wagyu rib eye, are available alongside pork, veal, and lamb chops, and if the meaty dishes appear a bit too hearty, … Learn More »

Attention Sports Fans: Have you been searching for a great place to watch the game? A place where you can watch your favorite team play while still enjoying delicious food? Well look no further, Lagasse’s Stadium, located in The Palazzo, is just what you have been looking for. This 24,000 square-foot restaurant is outfitted with nearly 100 high-definition screens, access to nearly every major sports event you can think of, lounge and stadium seating, and cuisine from world-famous chef Emeril Lagasse. Stadium guests are treated to the full “Game Day” experience while enjoying fun, inventive and intelligent dishes. Learn More »

Located within the Green Valley Ranch Resort and Spa, Hank’s Fine Steaks offers a modern, sophisticated setting where patrons may indulge in a premium variety of different American favorites. Begin with one of seven different ocean-oriented appetizers or choose from several soup and salad selections before moving on to an assortment of satisfying entrees. With an emphasis on fine cuts of steak, Hank’s procures beef from Niman Ranch and Greater Omaha to provide nine different cuts. With both on the bone and off the bone selections, aged prime rib, and cuts for two like the 35 day dry aged, Niman … Learn More »

For over a quarter century, Le Cirque has remained the gustatory temple at the epicenter of New York's social, business and power dining scenes. Ringmaster Sirio Maccioni, long recognized as the "world's most charismatic restaurateur," brought his Four-Star culinary magic to the Las Vegas Strip with the opening of Bellagio. Perched astride an eight-acre lake filled with dancing fountains, Le Cirque is a whimsical jewel box of color and detail, from the star-studded entry of polished woods to the sumptuous, swooping silk-tented ceiling. Le Cirque offers animated surroundings with vibrant French cookery that is by turns rustic and elegant: Braised … Learn More »

Chef Jean-Georges Vongerichten raises steakhouse dining to new heights with the signature steak, the veal porterhouse with kumquat pineapple chutney and caramelized cauliflower. All steaks come with six types of mustard and five sauces, which all add complexity to any cut. Prime evokes the charms of a luxurious 1930's style speakeasy with its plush furnishings and Baccarat chandeliers. Learn More »

At Michael Mina, contemporary seafood is served in a sleek and elegant setting, resulting in a truly exquisite dining experience. Chef Michael Mina’s cuisine offers a refreshing departure from the ordinary, with his signature pairings of delicate fish with rich, enticing ingredients. Dishes such as Maine Lobster Pot Pie and Savory Black Mussel Souffle will awaken the senses, weaving together tantalizing ingredients. The elegantly-designed dining room provides an ideal backdrop for what promises to be a stunning dining experience. Learn More »

Pamplemousse brings authentic, Provencal French flair to the Las Vegas area, just a few blocks east of the Strip. In a quaint and cozy pink stucco building, this is the perfect location for a romantic dinner or intimate conversation amidst the dim candlelight and classical music. Open for dinner, every meal begins with a basket of warm bread and crudités (fresh, raw vegetables) like cabbage, zucchini, cherry tomatoes, broccoli, and cauliflower. Entrée selections include Escargots Bourguignon, Foie Gras “Au Torchon” and a plethora of other traditional French delicacies. An assortment of international wine is also available, from Chile to France, … Learn More »

Talented chef Mario Batali and winemaker Joe Bastianich have again struck excellence with their Italian steakhouse, Carnevino. Located inside the luxurious Palazzo on the Las Vegas Strip, the restaurant fits in seamlessly with sky high ceilings, antique fixtures, and touches of fine Italian marble that provide a sumptuous dining experience saturated in grandeur. Executive Chef Zach Allen manages an impeccable menu of organic beef, featuring six to eight month house dry-aged steaks, organic veal, Colorado lamb, handmade pastas, and exquisite side dishes reminiscent of traditional Neapolitan street food. Pairing such superior cuisine with an impressive international wine list, Carnevino exists … Learn More »

Named the City’s Best Dance Hall, Gilley’s BBQ at Treasure Island brings the taste of the Old West to the center of Las Vegas. Open all day every day from 11:00 a.m. to midnight, this BBQ joint offers tasty eats in a fun, engaging atmosphere. Decorated to reflect a western saloon, including a mechanical bull that guests can ride, Gilley’s BBQ serves a variety of entrees, burgers, and sandwiches, all which come with two sides, like Mac and Cheese or Cole Slaw, as well as corn bread. The main BBQ feast includes a collection of Short Ribs, Spare Ribs, Pulled … Learn More »

Named in honor of Las Vegas hotel giant Steve Wynn, SW Steakhouse combines the look and feel of a classic American steakhouse with distinctive flavors of Alsace, France. The romantic and classy atmosphere offers diners an upscale dining experience that is rarely found in Las Vegas steakhouses. The menu focuses on steaks that are hand-selected from USDA wet-aged prime beef, which are then cooked over an open flame and then topped with SW’s signature sauces. Learn More »

Modern Italian Cuisine never tasted so good. Located on the 51st floor of the Palms Fantasy Tower, NOVE Italiano offers a luxurious menu of Italian fare that is rivaled only by its setting. Amid swank, playful décor and stunning views, guests feast on essential Italian dishes such as Crudo, Papardelle Bolognese, and Osso Bucco Milanese with Saffron Risotto. NOVE Italiano dishes are luscious and full of flavor, and are coupled by outstanding service and a stellar wine list. Learn More »

Inside the Planet Hollywood Resort & Casino in Las Vegas, Gordon Ramsay has taken center stage with BurGR, an ultra-modern rendition of the classic American burger joint. This is no small-time diner, with an extensive menu and the capacity to accommodate up to 200 guests. It is the only burger restaurant on the Strip using the open flames of various types of wood in order to create bold, signature flavor combinations for each patty. Featuring an open kitchen for diners to watch the talented burger team at work and huge flames captivating their attention while the food is prepared, Gordon … Learn More »

Just minutes east of the Las Vegas Strip, Kelly’s Prime Steak & Seafood offers a classic steakhouse setting where diners can enjoy world class American cuisine. An outpost of the more notorious Long Beach success, Kelly’s now occupies a 12,000 square foot dining space with close proximity to both major convention centers . Open for lunch during the week and dinner every night until midnight, Kelly’s is the perfect place for a romantic date night or a lively gathering of family and friends. The restaurant can accommodate private parties in several different banquet rooms with budget friendly options, which is … Learn More »

Just inside Henderson’s Green Valley Town Center, Sammy’s Woodfired Pizza & Grill is a great place to gather ‘round and dig in to some of the most unique pizza combinations you’ve ever seen for both lunch and dinner. Since every pizza is cooked to order, Sammy’s is able to accommodate almost any dietary need. Whether it’s a gluten-free crust, whole wheat crust, nonfat cheese, or vegan cheese, the cheerful kitchen is always happy to accommodate the needs of diners in any way possible. It is this level of service that takes the fun, casual restaurant to a higher level of … Learn More »