Hakkasan, the world renowned, international destination for fine Chinese cuisine has now taken up residence on the Las Vegas Strip within the MGM Grand Hotel and Casino. Under the direction of Michelin-starred Chef Ho Chee Boon, the kitchen produces delicious dim sum and wok fired dishes that encompass the full spectrum of ingredients from vegetable and tofu creations to fresh fish, seafood, poultry, pork, beef, lamb and even venison. In addition, diners will find a vast selection of hand-made cocktails and an impeccable sake and wine list showcasing a broad range of varietals from around the world. In-short, there is always a drink to complement your meal, no matter what your preferences may be. To complete the experience, Hakkasan provides an elegant, relaxing ambiance from the cool shades of blue showering the entrance of the restaurant to the ambient sounds, scents and lighting that transport diners to a place far away from the real world. The main bar provides a secluded area for casual dining and samplings of creative libations with seating for up to seventeen guests offered on a first come first served basis, and latticed woodwork, known as the “Cage” generates a feeling of intimacy throughout the main dining room, located on the first level. The second level houses an elaborate private dining space which overlooks the main floor and features a private lounge area, available for your guests to relax after the meal. Essentially, Hakkasan provides the perfect accommodations for gatherings of all sorts. Whether you are in search of a romantic experience for two, a casual gathering with friends, or a large private event, the expert team of hospitality professionals and the unique, relaxing environment are sure to meet and surpass every expectation. Come discover a new-age take on Chinese cuisine.
