Healthy Options Restaurants

Cravings Buffet is a hidden gem located within the Mirage Hotel and Casino. Open for breakfast, brunch, and dinner, any time is a good time to stop by and enjoy the scenery of this beautiful hotel and indulge in the finer side of all-you-can-eat. Monday through Friday from 7:00 a.m. until 11:00 a.m., breakfast is available at $15.99 for adults and $11.99 for children under ten. Midweek brunch is served Monday through Friday from 11:00 a.m. to 3:00 p.m. at $20.99 for adults and $16.99 for kids. Dinner is served daily from 3:00 p.m. until 10:00 p.m. priced at $30.99 … Learn More »

Serving as the forefront to an unforgettable dining experience, The Grill at Valentino is the casual counterpart to the fine dining establishment, Valentino. A perfect setting to sample the delightful menu created by the 2004 "Best Chef in the Southwest": Luciano Pellegrini, The Grill is open for lunch, dinner and Sunday Brunch, showcasing a wide range of Italian specialties including their renowned grilled pizzas, bountiful main course salads and hot panini creations. Classic favorites also make an appearance on the menu, satisfying heartier appetites with traditional offerings such as pastas and specialty grilled proteins. Satiate your cravings with the Veal … Learn More »

The Buffet at Wynn Las Vegas is expansive. Featuring 16 live-action cooking stations and 365 unique dishes including desserts, quality meets quantity at this upscale buffet. Monday through Friday from 8:00 a.m. to 11:00 a.m. breakfast is available for $19.99 or $9.99 for children ages 3 to 8. Lunch during the week from 11:00 a.m. to 3:00 p.m. costs $25.99 for adults and $12.99 for children. Dinner, which runs daily from 3:30 p.m. to 10:00 p.m., is $38.99 for adults and $18.99 for children on weekdays, with a one dollar price jump on the weekends. Brunch, available Saturday and Sunday, … Learn More »

Tucked away in the hustle and bustle of the simulated streets of the Paris Resort, Le Village Buffet offers patrons a Francophile restaurant experience. A tour of French cuisine is on offer, with regional dishes from Alsace, Brittany, Burgundy, Normandy, and Provence, as well as succulent French desserts. Breakfast is available Monday through Thursday from 7:00 a.m. to 11:00 a.m for $21.99 per adult and $12.99 per child between the age of 4 and 8. On Friday and Saturday, the cost is $23.99 for adults and $14.99 for children. Lunch, from Monday to Friday 11:00 a.m. to 3:00 p.m., costs … Learn More »

For a buffet that offers a high-end selection of international cuisine in a fashionable, sophisticated setting, look no further than The Buffet. Located within the ARIA Resort and Casino at the CityCenter, The Buffet offers sustenance to all those with hungry stomachs walking the Strip. Opened from 7:00 a.m. to 10:00 p.m. every day, dining at The Buffet is always an option. For the weekday crowd, breakfast is available from 7:00 a.m. to 11:00 a.m. and lunch is served from 11:00 a.m. to 4:00 p.m. Monday through Friday. Dinner is offered every night from 3:30 p.m. to 10:00 p.m. with … Learn More »

Serving meat in the traditional "Churrascaria" method perfected by centuries of Brazilian Gauchos, Via Brasil Steakhouse offers diners the chance to experience cuisine in a relaxed yet up-scale atmosphere. Try the Rodizio Dinner, an all-you-can eat affair that offers fourteen different kinds of meat, a gourmet salad bar with over thirty options and ten side dishes for only $44.99. Not in the mood for tantalizing Brazilian barbeque? Go with the Dinner Salad Bar for only $25.99. Cooked on individual rotisseries, each cut of meat is taken off the skewer and cut tableside, ensuring your cut is full of juice and … Learn More »

With a tropical décor featuring natural lighting from large bay windows and a view of the famous Mandalay Bay pool, the Bayside Buffet at the Mandalay Bay is one of the best values in Las Vegas. Every meal of the day allows kids under four to eat for free. Monday through Friday from 7:00 a.m. to 11:00 a.m., breakfast is available for $15.99 for adults and $12.99 for children 12 and younger. Lunch, during the week from 11:00 a.m. to 2:30 p.m., costs $19.99 for adults and $13.99 for children. Dinner, which runs from 4:45 p.m. to 9:45 p.m., is … Learn More »

After a 17 million dollar overhaul, the newly reopened Bacchanal Buffet at Caesar’s Palace offers diners one of the finest buffet experiences Las Vegas has to offer. With more than 500 different dishes prepared on a daily basis from more than 800 recipes, Bacchanal Buffet is hard to top. International dishes abound with American, Mexican, Italian, Chinese, and Japanese cuisine as well as Seafood, Pizza, Deli, and an impressive Dessert Station. Each offers an action station as well as plated and “mini” dishes. Breakfast is available from Monday through Friday, 7:00 a.m. to 11:00 a.m. and will only set you … Learn More »

Chef Mario Batali and winemaker Joe Bastianich have brought straightforward, rustic Italian cuisine to the heart of the Las Vegas Strip with B&B Ristorante. Located in the the Venetian, this authentic Italian restaurant is the first of several successful establishments that this renowned team of restaurateurs have opened in Las Vegas. The food here echoes the soulful cooking of Italian mothers while incorporating a distinct modern flair, and the restaurant’s dark wood beams and Italian marble bar elude casual elegance. Try the Grilled Octopus with ‘Fagioli Marinati’ and Spicy Limoncello Vinaigrette appetizer to experience a perfectly tender taste of the … Learn More »

Piero Selvaggio’s Valentino restaurant inside the Venetian Resort and Casino presents the gusto of contemporary Italian cuisine within the bright lights that encapsulate the Las Vegas Strip. Award-winning Executive Chef Luciano Pellegrini designs a palatable seasonal menu that includes enticing pasta dishes and decadent main courses. Satiate your appetite with exhilarating entrees like I Garganelli neri: black homemade pasta with lobster carbonara (bacon, cream, yolks and sea urchin). Or please the carnivore inside you with L’agnello: fork tender lamb ossobuco braised in red wine and serve with porcini infused gnocchi. Praised by Wine Spectator, Bon Appetit, and Food & Wine, … Learn More »

While hitting the Las Vegas Strip, there’s no excuse to not go out for steaks. That’s why P.J. Clarke’s New York Chophouse serves up six different cuts—including its hometown’s New York Strip—to satiate guest’s appetites and fulfill their need for beef. Combine that with a classic cocktail and plate of ice cold oysters shucked fresh from the marble topped Raw Bar and your Vegas dining experience is complete. A New York institution, P.J. Clarke’s brings its heritage from the mean streets of New York to the sandy dunes of Las Vegas with its hardwood paneling, a century–old, hand–carved Phoenix Bar, … Learn More »