A big, high-style cousin of the China Grill in New York, this restaurant boasts flashy designs and imaginative dishes done on the grill or in giant woks. The ultra-contemporary, neo-Asian decor creates a feeling of dining on the Pacific Rim of the future. With plenty of experimentation with Szechuan beef, crispy duck and tempura sashimi, the presentations are architectural and high style.
China Grill
