Old world and classic, Bally’s Steakhouse is a reminder of what Vegas used to be. Think of a tuxedoed staff, a dark classy dining room, and a classic menu of steaks, chops, and seafood—always in generous portions. Whether you opt for the slow-roasted prime rib, or Alaskan halibut with shitake merlot sauce, you will find a meal at Bally’s to be flavorful and decadent. Don’t forget to save room for dessert—the banana crème pie is hard to resist.