Organic Ingredients: 13 Restaurants Found
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Diego
Address: 3799 Las Vegas Blvd South, Las Vegas, NV 89109 (Map)
Diego immerses diners in the rich vivacity of Mexico. The dining room’s lively, danceable soundtrack and bold color palette of fuchsia, magenta, lime green, and teal sets the stage for the dining celebration. Executive Chef Noel Santos transforms traditional street food staples and regional recipes like Queso Fundido and Carne Asada with flair, finesse, and the freshest ingredients. Well-stocked by Tequila Master Julio Bermejo, Diego’s impressive 385 bottle collection provides ample fuel for the evening: a necessity on Fridays and Saturdays when Diego transforms into the late night Latin dance destination, Vida!
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Nobhill Tavern
Address: 3799 Las Vegas Blvd South, Las Vegas, NV 89109 (Map)
Under the skillful supervision of culinary powerhouse, Michael Mina, the classic neighborhood bar is given a chic new personality at Nobhill Tavern. The restaurant combines the culinary sophistication and stylish surroundings expected in a Mina group endeavor with the lively, friendly feel of any local pub or tavern. Savory standards like Bangers and Mash, Chicken and Dumplings, and Fish and Chips promise hearty satisfaction with tantalizing Nobhill twists, while carefully crafted cocktails promote an atmosphere ripe for socializing. Whether seeking a spot to mingle over drinks and snacks, or the more substantial pleasures of some Mina-style comfort food, diners will be pleased to call Nobhill Tavern their new favorite watering hole.
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TWIST by Pierre Gagnaire
Address: 3752 Las Vegas Blvd. South, Las Vegas, NV 89158 (Map)
TWIST by Pierre Gagnaire is the famed Michelin Three Star chef’s only restaurant in the United States, and calls the Mandarin Oriental home. Forbes Five-Star awarded TWIST invites guests to dine among the stars—the restaurant showcases sculptural globe lighting that hangs from the ceiling and mimics the whimsical glow of twilight. 20-foot windows also provide a spectacular view from the 23rd floor of the Mandarin Oriental, while platform seating ensures every table in the TWIST dining room enjoys a premium vantage point over the Las Vegas Strip. When one descends TWIST’s glass staircase while looking out upon the twinkling desert, it only cements the point that one has, in fact, transcended to a higher dining plane. Chef Pierre Gagnaire’s innovative cooking engages the senses and excites the imagination by exploring traditional French cuisine through modern interpretations. Each dish is both familiar yet completely new in the way its presentation pleases the eye and its flavor profile arouses the palate. Specialties like the Foie Gras Degustation attract seasoned gastronomes, while the restaurant’s renowned selection of premium steaks and chops never disappoints. Many diners build their TWIST experience around the Three Course Tasting Menu, and some take it to an entirely new level with the truly lavish Six Course Tasting option. Visitors look forward to reaching the stars at TWIST.
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Spago
Address: 3500 Las Vegas Blvd South, Las Vegas, NV 89109 (Map)
Spago’s Executive Chef Eric Klein wants you to feel as if you’re dining in a friend’s living room. Located in the Forum Shops at Caesar’s Palace, Spago's atmosphere is casual. The service is both impeccable and friendly. The food is simple and unpretentious, yet beautiful. The California-cuisine menu changes daily based on the freshest organic produce. Whether you dine in the cafe known for its pizzas and people watching, or the main dining room known for its steak tartare, Wolfgang Puck’s Spago is sure to please.
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Capital Grille
Address: 3200 Las Vegas Blvd. South, Las Vegas, NV 89109 (Map)
A dining experience designed to make anyone feel like royalty, The Capital Grille will lure its patrons if not by the complimentary valet service, the prominence of superior steak, seafood and an immaculate wine selection certainly will. With hues of deep wood and regal lighting that resembles everything a Steakhouse most certainly should, be prepared to be immersed in an intense selection of quality aged meat and fresh seafood that is flown in daily from both coasts. Whether the decision rests on meat or seafood, just be sure to arrive with a soaring appetite at this stimulating steakhouse.
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