[Mesa Grill - Restaurant Review
The first restaurant of celebrity chef Bobby Flay outside of New York is a unique addition to Caesars Palace’s array of award winning establishments. The 8,800 square foot Southwestern Mesa Grill houses a 28-seat bar and lounge, a three-tiered dining room and a exhibition kitchen. Featuring a pure Southwest cuisine with a high class sensibility, favorites include the New Mexican spice-rubbed pork tenderloin and the sweet potato tamale.
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Top of Binion's Steakhouse
Address: 128 E. Fremont Street, Las Vegas, NV 89101 (Map)
In a city like Las Vegas, there are very few absolutes. Always split aces and eights. Never bet more than you can afford to lose. Never wise-off to the bouncer. For people seeking the "Old Vegas," there is one more absolute: eat at least one over-the-top dinner at Top of Binion's Steakhouse. Binion's is a throwback to the Rat Pack era. The decor is burgundy velvet, of course. The view from the 24th floor is fabulous. The portions aren't just large, they're gigantic: a statement in excess. The prime rib alone is the size of a Caddy's tailfin. With service that personifies Western Hospitality, and a loyal staff that has been around for decades, Binion's is a sure thing.
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CARNEVINO
Address: 3325 Las Vegas Blvd S., Las Vegas, NV 89109 (Map)
Talented chef Mario Batali and winemaker Joe Bastianich have again struck excellence with their Italian steakhouse, Carnevino. Located inside the luxurious Palazzo on the Las Vegas Strip, the restaurant fits in seamlessly with sky high ceilings, antique fixtures, and touches of fine Italian marble that provide a sumptuous dining experience saturated in grandeur. Executive Chef Zach Allen manages an impeccable menu of organic beef, featuring six to eight month house dry-aged steaks, organic veal, Colorado lamb, handmade pastas, and exquisite side dishes reminiscent of traditional Neapolitan street food. Pairing such superior cuisine with an impressive international wine list, Carnevino exists in a league of its own, providing only the best of the best for patrons looking for unparalleled quality.
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TWIST by Pierre Gagnaire
Address: 3752 Las Vegas Blvd. South, Las Vegas, NV 89158 (Map)
TWIST by Pierre Gagnaire is the famed Michelin Three Star chef’s only restaurant in the United States, and calls the Mandarin Oriental home. Forbes Five-Star awarded TWIST invites guests to dine among the stars—the restaurant showcases sculptural globe lighting that hangs from the ceiling and mimics the whimsical glow of twilight. 20-foot windows also provide a spectacular view from the 23rd floor of the Mandarin Oriental, while platform seating ensures every table in the TWIST dining room enjoys a premium vantage point over the Las Vegas Strip. When one descends TWIST’s glass staircase while looking out upon the twinkling desert, it only cements the point that one has, in fact, transcended to a higher dining plane. Chef Pierre Gagnaire’s innovative cooking engages the senses and excites the imagination by exploring traditional French cuisine through modern interpretations. Each dish is both familiar yet completely new in the way its presentation pleases the eye and its flavor profile arouses the palate. Specialties like the Foie Gras Degustation attract seasoned gastronomes, while the restaurant’s renowned selection of premium steaks and chops never disappoints. Many diners build their TWIST experience around the Three Course Tasting Menu, and some take it to an entirely new level with the truly lavish Six Course Tasting option. Visitors look forward to reaching the stars at TWIST.
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