[Menus
(These are sample menus only and the menu items and prices may vary)
DINNER MENU
SALADS
- Foundation Caesar $ 10.00
- Herb toast, parmesan crisp.
- Charred Treviso $ 13.00
- Pepper cured bacon, molasses braised figs, mascarpone, marcona almonds.
- “Di Stefano” Buratta $ 16.00
- Fried green tomatoes, caponata, basil oil, 20 year balsamic.
- Snap Peas $ 12.00
- Baby tomato, cucumber, sweet onion, soy emulsion.
APPETIZERS
- Fresh Shucked Oyster $ 15.00
- Wakame salad, yuzu kosho mignonette.
- Prawns and Pork $ 15.00
- Worchestshire butter, point reyes bleu cheese slaw.
- Braised Veal Cheeks $ 18.00
- Ricotta gnocchi, basil oil.
- Kobe Beef Carpaccio $ 22.00
- Tart apple, crispy horseradish, pickled pearls, mirco arugula.
- Crispy Pork Belly $ 15.00
- Honeyville grits, Tuscan kale.
- Daily Assorted Artisan Cheese Plate $ 20.00
- Served with crackers.
- Charcuterie Chefs Selection $ 22.00
- artisan meats, sausages.
FOUNDATION SPECIALTIES
- Half Roasted Organic Chicken $ 26.00
- Melted tomato fondue, roasted potatoes.
- Seasonal Risotto Marketprice
- Local and sustainable ingredients.
FRESH SEAFOOD
- Diver Scallops $ 36.00
- Yuzu Butter, corn fritters, carrot ginger puree.
- “Zarzuela” Spanish Style Stew $ 40.00
- Sweet corn, chorizo, fingerling potatoes.
- Crispy Skin Artic Char $ 32.00
- Blistered tomato fennel broth, roasted potatoes, caramelized baby fennel.
- Daily Sustainable Seafood Special Marketprice
RACKS, CHOPS & SPECIALTY STEAKS
- Sage Rubbed Domestic Lamb Rack $ 40.00
- Lamb strudel, wild mushrooms, house preserved tomato.
- *Horseradish Crusted Beef Tenderloin $ 45.00
- Liquid parsnip, asparagus.
- Dry Aged Duroc Pork Chop $ 33.00
- Mongolian spiced glaze, warm apple carrot kim chi.
- Prime New York Strip $ 45.00
- Lager mustard butter, Tuscan kale white cheddar gratin.
- Lamb Strudel $ 0.00
STEAKS A LA CARTE
Served with the choice of: FMF-43 Steak Sauce Blue Cheese Butter Bourbon Peppercorn Sauce
- Prime Filet Mignon $ 45.00
- 8oz.
- Prime Filet Mignon $ 40.00
- 6oz.
- Prime 21 Day Aged Bone-In Ribeye $ 55.00
- 14oz.
- Prime 30 Day Dry Aged New York Strip $ 42.00
- 10oz.
SIDES - SERVED FOR 2 PEOPLE
- Buttery Whipped Potatoes $ 8.00
- White Truffle Mac and Cheese $ 15.00
- Sherry Braised Wild Mushrooms $ 10.00
- Roasted Asparagus $ 10.00
- Bacon Creamed Spinach $ 10.00
- Roasted Fingerlings $ 10.00
- Corn Fritters $ 10.00
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