TWIST by Pierre Gagnaire is the famed Michelin Three Star chef’s only restaurant in the United States, and calls the Mandarin Oriental home. Forbes Five-Star awarded TWIST invites guests to dine among the stars—the restaurant showcases sculptural globe lighting that hangs from the ceiling and mimics the whimsical glow of twilight. 20-foot windows also provide a spectacular view from the 23rd floor of the Mandarin Oriental, while platform seating ensures every table in the TWIST dining room enjoys a premium vantage point over the Las Vegas Strip. When one descends TWIST’s glass staircase while looking out upon the twinkling desert, it only cements the point that one has, in fact, transcended to a higher dining plane. Chef Pierre Gagnaire’s innovative cooking engages the senses and excites the imagination by exploring traditional French cuisine through modern interpretations. Each dish is both familiar yet completely new in the way its presentation pleases the eye and its flavor profile arouses the palate. Specialties like the Foie Gras Degustation attract seasoned gastronomes, while the restaurant’s renowned selection of premium steaks and chops never disappoints. Many diners build their TWIST experience around the Three Course Tasting Menu, and some take it to an entirely new level with the truly lavish Six Course Tasting option. Visitors look forward to reaching the stars at TWIST.
Restaurant Features
- Famous Chef
- Full Bar
- Hotel Dining
- Organic Ingredients
- Private Room
- Prix Fixe Menu
- Tasting Menu
- Valet Parking
Recommended for
- Business Dining
- Dining Alone
- Romantic Dining
- Special Occasion
- Trendy / Hip
| Business Hours: |
Business Hours |
| Customer Reviews: |
0 Reviews |
| Our Rating:
|  |
| Neighborhood: |
Las Vegas Strip |
| Cuisine: |
French, |
| Price: |
$$$$$ (3 course meal) |
| Coupon: |
Restaurant Coupons |
| Address: |
3752 Las Vegas Blvd. South Las Vegas NV 89158 |
| Cross Street: |
West Harmon Avenue |
| Parking: |
Private Lot |
| Dress Code: |
Business Casual, jacket requested |
| Payment Options: |
Cash or Credit |
| Corkage Fee: |
95.00 |
| Contact Person: |
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| Chef: |
Pascal Sanchez - Chef de Cuisine Pierre Gagnaire - Master Chef
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| Matre D': |
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| Signature Recipe: |
- Signature Recipes |
| Famous For: |
French Cuisine with an entertaining, modern twist |
| Menu: |
N/A |
| Open Since: |
2007 |
| Capacity: |
N/A |
| Catering Info: |
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| Banquet Facilities: |
Our private room offers seating up to 18 people, it is loacted right next to the restuarant, overlooking the Las Vegas Strip and Crystals/City Center. |
| Awards: |
Forbes Five-Star Award 2012 Forbes Travel Guide Top 40 Restaurants USA 2012 Gayot Restaurant Guide
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Review
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